Annual Meeting of the Institute of Food Technologists (IFT)

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Description

Event name
Annual Meeting of the Institute of Food Technologists (IFT)
 
Event type
Event for scientific audience
 
Start date
24-06-2006
End date
28-06-2006
 
Location
Orlando
Orlando
Country
 
Event format Veranstaltungsformat
On Site

Publications Publikationen

Results 1-5 of 5 (Search time: 0.001 seconds).

PreviewAuthors / EditorsTitleTypeIssue Date
1Kroyer, Gerhard ; Institute of Food Technology Antioxidant properties of grape pomace extractsKonferenzbeitrag Inproceedings2009
2Kroyer, Gerhard ; Hüthmayr, Alexander ; Institute of Food Technology Bioactive and functional properties of citrus fruit seeds and peelsKonferenzbeitrag Inproceedings 2010
3Kroyer, Gerhard Comparative studies on the antioxidant capacity of teas of different originKonferenzbeitrag Inproceedings2008
4Kroyer, Gerhard ; Schalko, Werner Evaluation of polyphenols and antioxidant activity of Austrian honeyKonferenzbeitrag Inproceedings 2011
5Kroyer, Gerhard ; Institute of Food Technology Polyphenols and antioxidant properties of grape seed meal and grape seed oilKonferenzbeitrag Inproceedings2006