EUROFOODCHEM XVII - Book of Abstracts

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Book title Buchtitel
EUROFOODCHEM XVII - Book of Abstracts
 
Editor Herausgeber_in
 

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PreviewAuthor(s)TitleTypeIssue Date
1Tallian, Claudia ; Scharnhorst, Kathrin ; Steiner, Ingrid Influence Of Storage Conditions On The Rheological Properties Of Dairy ProductsKonferenzbeitrag Inproceedings 2013