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<div class="csl-entry">Nastouli, A., Sweeney, J., Harasek, M., Karabelas, A. J., & Patsios, S. I. (2024). Development of a hybrid bio-purification process of lactic acid solutions employing an engineered E. coli strain in a membrane bioreactor. <i>BIOTECHNOLOGY FOR BIOFUELS AND BIOPRODUCTS</i>, <i>17</i>(1), Article 48. https://doi.org/10.1186/s13068-024-02497-2</div>
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dc.identifier.issn
2731-3654
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dc.identifier.uri
http://hdl.handle.net/20.500.12708/207985
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dc.description.abstract
Background
A potential alternative to lactic acid production through sugar fermentation is its recovery from grass silage leachate. The separation and purification of lactic acid from fermentation broths remain a key issue, as it amounts to up to 80% of its industrial production cost. In this study, a genetically engineered E. coli strain (A1:ldhA), that cannot catabolize lactic acid, has been used to selectively remove impurities from a synthetic medium comprising typical components (i.e., glucose and acetic acid) of green grass silage leachate. A systematic approach has been followed to provide a proof-of-concept for a bio-purification process of lactic acid solutions in a membrane bioreactor operating in semi-continuous mode.
Results
The synthetic medium composition was initially optimized in shake-flasks experiments, followed by scale-up in bench-scale bioreactor. Complete (i.e., 100%) and 60.4% removal for glucose and acetic acid, respectively, has been achieved in batch bioreactor experiments with a synthetic medium comprising 0.5 g/L glucose and 0.5 g/L acetic acid as carbon sources, and 10 g/L lactic acid; no lactic acid catabolism was observed in all batch fermentation tests. Afterwards, a hybrid biotechnological process combining semi-continuous bioreactor fermentation and ultrafiltration membrane separation (membrane bioreactor) was applied to in-situ separate purified medium from the active cells. The process was assessed under different semi-continuous operating conditions, resulting in a bacteria-free effluent and 100% glucose and acetic acid depletion, with no lactic acid catabolism, thus increasing the purity of the synthetic lactic acid solution.
Conclusions
The study clearly demonstrated that a bio-purification process for lactic acid employing the engineered E. coli strain cultivated in a membrane bioreactor is a technically feasible concept, paving the way for further technological advancement.
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dc.description.sponsorship
European Commission
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dc.language.iso
en
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dc.publisher
BMC
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dc.relation.ispartof
BIOTECHNOLOGY FOR BIOFUELS AND BIOPRODUCTS
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dc.subject
E. coli
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dc.subject
Bio-purification
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dc.subject
Biotechnology
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dc.subject
Downstream processing
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dc.subject
Fermentation
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dc.subject
Lactic acid
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dc.subject
Membrane bioreactor
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dc.subject
Selective catabolism
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dc.subject
Ultrafiltration
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dc.title
Development of a hybrid bio-purification process of lactic acid solutions employing an engineered E. coli strain in a membrane bioreactor
Ein disruptives, innovatives, kooperatives, unternehmerisches Programm für Ausbildung, Training und Entwicklung von Fertigkeiten für die nächste Generation von Absolventen im Bereich agrobasierten Bioraffinerien und der Valorisierung der Bioökonomie