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Record link:
https://doi.org/10.34726/hss.2024.81546
http://hdl.handle.net/20.500.12708/205205
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Title:
Valorization of potato and wheat residues towards circular bioeconomy
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Citation:
Daza Serna, L. V. (2024).
Valorization of potato and wheat residues towards circular bioeconomy
[Dissertation, Technische Universität Wien]. reposiTUm. https://doi.org/10.34726/hss.2024.81546
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reposiTUm DOI:
10.34726/hss.2024.81546
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CatalogPlus:
AC17383804
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Publication Type:
Thesis - Dissertation
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Language:
English
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Authors:
Daza Serna, Laura Vanessa
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Advisor:
Friedl, Anton
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Co-advisor:
Mach-Aigner, Astrid
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Organisational Unit:
E166 - Institut für Verfahrenstechnik, Umwelttechnik und technische Biowissenschaften
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Date (published):
2024
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Number of Pages:
147
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Keywords:
Bioraffinerie; Erythritol; Fermentation; Stroh; Molke
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Biorefinery; Erythritol; Fermentation; Straw; Whey
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Additional information:
Kumulative Dissertation aus sechs Artikeln
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License:
In Copyright
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Appears in Collections:
Thesis
Fulltext (Version of Record (published version))
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(4.41 MB)
In Copyright
Embargo. Accessible from 30.11.2026
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